Crockpot Bourbon Lit’l Smokies

Published on November 13, 2015
    • Glass
    • Beer Mug
    • Cook Time
    • 3 hours
    • Prep Time
    • 10 minutes
    • Difficulty
    • Easy

Ingredients

  • 1 pkg lit'l smokies
  • 2 cups ketchup
  • 3/4 cup bourbon
  • 1/2 cup packed brown sugar
  • 1 tbsp grated onion

Directions

Combine ketchup, bourbon, brown sugar and onion in the crockpot. Stir to combine ingredients. Add in the lit'l smokies, stir to make sure they are fully covered. Cook on low for 3 hours.