Crockpot Bourbon Lit’l Smokies


  • 1 pkg lit'l smokies
  • 2 cups ketchup
  • 3/4 cup bourbon
  • 1/2 cup packed brown sugar
  • 1 tbsp grated onion


Combine ketchup, bourbon, brown sugar and onion in the crockpot. Stir to combine ingredients. Add in the lit'l smokies, stir to make sure they are fully covered. Cook on low for 3 hours.